Diabetes
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Patients with inflammatory bowel diseases (IBD) have a moderately increased risk of developing type 1 diabetes (T1D)
SGPCRI is calling for nominations for the $1M Stephenson Global Prize and Letters of Intent for their Scholar Grants.
A study examined the link between vitamin D levels, GDM prevalence, and neonatal outcomes in pregnant women of color.
Vitamin D deficiency emerged as the most prevalent, affecting about 60% of T2D patients studied
An analysis of postpartum women ought to inform the development and adaptation of lifestyle programs designed to prevent T2D.
may be at risk if their phone settings change following updates to software or hardware
Education and financial status also seem to play a role in diabetes diagnosis.
consumers bought products containing 27% less sugar, 37% less sodium, and 16% less saturated fat after a similar labeling
Drs. Julie Schulz and Michael Dovidio Discuss Using Lab Values for GLP-1 Drug Coverage.
Dr. Luke Twelves Talks Clinical Trials Diversity for Type 2 Diabetes Patients
Only 11% of patients with type 1 diabetes and 1% of patients with type 2 diabetes received a CGM prescription.
Drs. Julia Schulz and Michael Dovidio discuss lab values to determine GLP-1 drug coverage and improve prescription access.
Both redlining and lower food access were directly associated with higher prevalence of diabetes, heart disease, and obesity.
Dr. Luke Twelves, VP of Medical for Lindus Health discusses the lack of diversity in type 2 diabetes clinical trials.
Children who were overweight or obese had a greater risk of a new diabetes diagnosis within 6 months of COVID-19 infection.
A telehealth-based program improved preventative care of metabolic dysfunction-associated steatotic liver disease.
Older men had higher rates of mortality due to coexisting diabetes and heart failure than older women.
Early-onset intrahepatic cholestasis of pregnancy was an independent risk factor for gestational diabetes mellitus.
Disparities in diabetes care in the US vary by state.
Very high HDL cholesterol levels are associated with a 38% increased risk of heart disease in patients with diabetes.
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