A survey by the Ohio State University Comprehensive Cancer Center (OSUCCC)– Arthur G. James Cancer Hospital and Richard J. Solove Research Institute revealed that most Americans don’t know that what they eat and drink and how much they move impact their risk of colorectal cancer. The consumer survey included about 1,000 adults aged 18 or older who were asked about their knowledge of risk factors for colorectal cancer. ...
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GLP-1s Have Side Effects; Is Ultra Processed Food & Alcohol Use All Good?
colleagues examined whether 24-hour activity rhythms and sleep are associated with subsequent brain amyloid -β deposition.
Patients with inflammatory bowel diseases (IBD) have a moderately increased risk of developing type 1 diabetes (T1D)
Financial incentives appeared to shape messaging, with 68% of account holders demonstrating a clear financial interest.
Researchers categorize White and Black patients with colon cancer based on disease stage and propensity-score match.
Gaylyn, an IBD and ostomy advocate talks about the importance of representation
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